Certified gluten free. gfco.org.
When Stubb moved to Austin in 1986, he was urged by friends and patrons to sell his signature sauce. So using old whiskey bottles, Stubb began hand-bottling his sauce for sale, corking each makeshift container with a jalapeno. Though our bottling methods have changed, this sauce embraces its legendary roots by combining the signature tangy tomato and vinegar base with jalapeños, amber honey, garlic, and black pepper. Born here. Made Right: Jalapeno & honey create a thick, sweet and tangy sauce with bold heat that hits the spot. No high fructose corn syrup. stubbsbbq.com. gfco.org. For recipes, tips and more, visit stubbsbbq.com.
Ingredients
Gluten-Free Ingredients: Tomato Puree [Water, Tomato Paste], Sugar, Distilled Vinegar, Jalapeno Pepper, Organic Honey, Salt, Corn Starch, Spices [Including Black Pepper, Chili Pepper] & Garlic Powder.
Warnings
Do not use if shrink wrap is broken or missing.
