Fulfilled by our friends at Specialty Food Partners
Smoked Habanero Barbeque Sauce
We won't beat around the bushâ this sauce won first place in The Scovie Awards, and we're really proud of it! Created by deconstructing traditional big name barbecue sauces, cherry-picking our favorite flavors and then eliminating common allergens (gluten, anchovies, Worcestershire, corn starch). We replicated and replaced them respectively with a carefully-chosen array of spices and locally-grown vegetables. Smoky, a bit spicy, with a lovely warmth from cinnamon and clove, this sauce is accessible to all BBQ fans while standing in a category all its own. From burgers to ribs to grilled chicken, use it anywhere you'd use your favorite barbecue sauce!
Ingredients
Smoked habanero barbecue: tomatoes, onion, distilled vinegar, brown sugar, paprika (smoked and sweet), garlic, Jacobsen sea salt, white balsamic vinegar, molasses, honey, carrots, habanero chili peppers, ginger, curry powder, mustard powder, red pepper flakes, cayenne pepper, water, sugar, cloves, cinnamon, garbanzo bean flour, turmeric, ground black pepper, onion powder.