No artificial flavors. Per 1-1/2 Cup Serving: 150 calories; 0 g sat fat (0% DV); 300 mg sodium (13% DV); 4 g total sugars. Fat free. Simple Inside: Good source of 8 essential vitamin & minerals. No artificial colors. The original & best. Our best in every bite. Made with corn grown on American farms. A tradition of simple goodness: More than 100 years ago, Kellogg recognized the possibilities in a single grain. And with the simple goodness of our toasted corn flakes, breakfast cereal was born. We've been making Kellogg's corn flakes with a simple recipe ever since. Great in recipes. Monash University low FODMAP certified. One saving of this product is low in FODMAP diet does not treat disease. Monash University receives a license fee for the use of Monash University low FODMAP Certified trademarks. Note: These recipes have not been low FODMAP certified. To learn more visit http://kelloggs.com/nutrition. kelloggs.com. how2recycle.info. Kellogg's open for breakfast. What can we do to make your mornings better? OpenForBreakFast.com. Questions or comments? Visit: kelloggs.com Call 1-800-962-1413. Provide production code on package. To learn more visit http://kelloggs.com/nutrition. For more great recipes, Visit kelloggs.com. Nutrition label look different? Learn more at label.kelloggs.com. Kellogg's family rewards. Collect points earn rewards. Learn more at kfr.com. BCTGM: Bakery Confectionery Tobacco Workers & Grain Millers union made. AFL CIO CLC. 100% recycled paperboard.
Ingredients
Milled Corn, Sugar, Malt Flavor, Contains 2% or Less of Salt, Vitamins and Minerals: Iron (Ferric Phosphate), Niacinamide, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B2 (Riboflavin), Vitamin B1 (Thiamin Hydrochloride), Folic Acid, Vitamin D3, Vitamin B12.
