Pasta in tomato and cheese sauce. Per 1 Cup: 170 calories; 0.5 g sat fat (3% DV); 600 mg sodium (26% DV); 12 g total sugars. Healthy Kids Entree: Meets claim based on 1 cup serving. 0 grams of trans fat per 1 cup; 4 Essential nutrients in the pasta; 20% of daily vegetables (1 cup of canned pasta = 1/2 cup of vegetables. The Dietary Guidelines recommend 2-1/2 cups of a variety of vegetables per day for a 2,000 calorie diet). The corn, soy and canola in this product come from genetically modified crops. For information about GMO ingredients, visit: www.WhatsInMyFood.com. Oh so good! www.Campbell's.com. how2recycle.info. Facebook. Twitter. Questions or comments? Call us at 1-800-PASTA-02.
Ingredients
Water, Tomato Puree (Water, Tomato Paste), Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Contains Less than 2% of: Salt, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Vegetable Oil (Corn, Canola, and/or Soybean), Enzyme Modified Butter, Skim Milk, Beta Carotene, Citric Acid, Paprika Extract, Onion Extract, Natural Flavoring.
Warnings
Contains: wheat, milk. Caution: Metal edges are sharp. Do not use if tab is lifted.
