13 g protein. To Calculate Net Carbs: Per 2 oz (56 g). Serving: 34 g total carbs - 6 g fiber = 26 g net carbs. Certified gluten-free. Gluten free naturally. Produced on a dedicated gluten free line. Good source of plant-based protein. Excellent source of fiber. Non GMO Project verified. nongmoproject.org. No GMO ingredients. Al dente perfection in 7-9 minutes. Made with 1 simple ingredients. - red lentils. Made entirely from red lentils, this pasta is deliciously wholesome, plant-based goodness. Buon appetito. barilla.com. how2recycle.info. Call 1-800-922-7455 with any comments or questions. Made in the U.S.A. with U.S.A. and Imported Ingredients.
Ingredients
Red Lentil Flour.
