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SabrOso Chili Lime – All-Purpose Seasoning & Rub | Pawpa Flavor

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Regular price $9.99

SabrOso Chili Lime – All-Purpose Seasoning & Rub

A little chili. A little lime. A whole lot of flavor!

What happens when bold chili peppers meet bright, tangy lime and a delicious combination of savory spices?

You get Pawpa Flavor SabrOso Chili Lime, an incredibly versatile seasoning and rub that brings a vibrant burst of flavor to practically everything it touches!

Inspired by the irresistible combination of chili and citrus, SabrOso balances savory garlic, warm spices and lively lime flavor with just enough peppery warmth to keep things interesting.

It's tangy. It's savory. It's refreshingly different.

And while it's fantastic on grilled meats and seafood, some of our customers' favorite ways to enjoy SabrOso might surprise you.

We're talking watermelon, mango, pineapple, avocado, popcorn and, of course, Mexican street corn!

Whether you're firing up the grill, preparing a quick snack or looking for a new way to bring flavor to fresh fruit, SabrOso is ready to shake things up.

One bottle. Endless possibilities. Everything needs a Pawpa Flavor!

What Makes SabrOso Chili Lime Special?

Bright, Tangy Lime Flavor

The star of SabrOso is its vibrant combination of chili peppers and crystallized lime.

The crystallized lime contains lime juice and lime oil, delivering bright citrus character without needing to squeeze fresh limes over everything you cook.

The result is a seasoning with a lively, tangy finish that works beautifully on both sweet and savory foods.

Savory Spices That Bring Everything Together

SabrOso isn't simply chili powder mixed with lime.

It's a balanced combination of familiar ingredients that create layers of flavor.

Chili: Brings warm pepper flavor and gentle spice.

Crystallized Lime: Delivers a bright, tangy citrus kick.

Sea Salt: Enhances the natural flavor of your food.

Garlic: Adds savory richness and depth.

Paprika: Contributes earthy warmth and vibrant color.

Black Pepper: Adds a subtle peppery bite.

Cumin: Introduces earthy, aromatic character.

Onion: Rounds out the savory flavor profile.

Sugar: Adds a touch of sweetness to balance the chili and lime.

Together, these ingredients create a delicious chili lime seasoning that's much more versatile than an ordinary BBQ rub.

Flavor First, Not Overwhelming Heat

SabrOso is designed to deliver exciting flavor rather than heat.

Its chili-forward character adds gentle warmth, while the tangy lime provides a refreshing contrast.

It's a great option for anyone who enjoys zesty, savory seasonings without intense pepper heat.

What Can You Season With SabrOso?

Fresh Fruit – A Sweet, Tangy Flavor Explosion

Yes, seasoning on fruit. Trust Pawpa Bear on this one!

SabrOso brings a delicious contrast to the natural sweetness of fresh fruit.

Try it on:

  • Watermelon

  • Mango

  • Pineapple

  • Cantaloupe

  • Honeydew

  • Strawberries

  • Fresh fruit salads

The combination of chili, lime and sea salt helps create that crave-worthy sweet, tangy and savory experience.

Pawpa Bear's Tip: Sprinkle SabrOso over chilled watermelon and let it sit for a minute before serving. The fruit's natural juices help the seasoning cling to each bite.

Mexican Street Corn & Grilled Vegetables

If you love elote, you're going to love SabrOso!

Its combination of chili and lime makes it a natural fit for grilled corn, especially when paired with butter, crema, mayonnaise or cotija cheese.

It's also delicious on:

  • Roasted cauliflower

  • Zucchini

  • Bell peppers

  • Asparagus

  • Sweet potatoes

  • Avocado

  • Grilled vegetable skewers

Pawpa Bear's Tip: Toss grilled corn with melted butter, add a light sprinkle of SabrOso. So delicious!

Chicken – Zesty Flavor for the Grill

SabrOso adds vibrant citrus character and savory spice to chicken without needing a complicated marinade.

Try it on grilled chicken breasts, thighs, wings, fajitas, chicken tacos and rice bowls.

Pawpa Bear's Tip: Lightly coat chicken with olive oil and SabrOso before grilling.

Seafood – Bright Citrus Meets Savory Spice

Chili and lime are a classic combination for seafood.

SabrOso is especially delicious on shrimp, salmon, white fish, scallops and fish tacos.

The citrus character complements the natural flavor of seafood, while garlic, cumin and paprika add savory depth.

Pawpa Bear's Tip: Toss shrimp with olive oil and SabrOso before grilling. Serve with fresh lime wedges and cilantro for an easy, flavorful meal.

Pork, Beef & BBQ

SabrOso isn't just for lighter dishes.

Its savory spices make it an excellent choice for grilled pork chops, pork tenderloin, beef fajitas, tacos and grilled meats.

Try it as a finishing sprinkle on sliced tri-tip or as part of a layered seasoning combination.

Snacks & Everyday Favorites

Looking for a new way to add flavor to everyday snacks?

Try SabrOso on:

  • Popcorn

  • French fries

  • Tortilla chips

  • Roasted nuts

  • Avocado toast

  • Hard-boiled eggs

  • Rice bowls

  • Homemade dips

  • Fresh cucumber slices

Pawpa Bear's Tip: Sprinkle SabrOso over sliced avocado for a quick healthy snack that's packed with flavor.

Pawpa Bear's SabrOso Street Corn

Sweet corn. Tangy lime. Savory chili. One seriously delicious side dish!

This easy street-corn-inspired recipe puts SabrOso's signature chili lime flavor front and center.

Ingredients

  • 4 ears fresh sweet corn, husked

  • 2 tablespoons unsalted butter, melted

  • ¼ cup mayonnaise

  • ¼ cup Mexican crema or sour cream

  • 1–2 teaspoons Pawpa Flavor SabrOso Chili Lime, plus more to taste

  • ¼ cup crumbled cotija cheese

  • 1 tablespoon chopped fresh cilantro, optional

  • 1 lime, cut into wedges

Directions

  1. Preheat your grill to medium-high heat.

  2. Lightly brush the corn with melted unsalted butter.

  3. Place the corn directly on the grill grates.

  4. Grill for approximately 10–15 minutes, turning occasionally, until the kernels are tender and lightly charred.

  5. While the corn cooks, combine the mayonnaise, crema and 1 teaspoon of SabrOso in a small bowl.

  6. Remove the corn from the grill and allow it to cool slightly.

  7. Brush each ear with the seasoned crema mixture.

  8. Sprinkle with crumbled cotija cheese.

  9. Finish with a light additional sprinkle of SabrOso and optional cilantro.

  10. Serve immediately with fresh lime wedges.

Pawpa Bear's Tip: SabrOso already contains chili, lime and sea salt, so start lightly and taste before adding more seasoning.

More Delicious Ways to Use SabrOso Chili Lime

Watermelon & Mango Cups: Sprinkle SabrOso over chilled fruit for a refreshing sweet-and-tangy snack.

Grilled Shrimp Tacos: Season shrimp with SabrOso and serve with cabbage, avocado and lime crema.

Chili Lime Chicken: Rub chicken with olive oil and SabrOso before grilling or roasting.

Street Corn Pasta Salad: Toss cooked pasta with grilled corn, creamy dressing, cilantro and SabrOso.

Avocado Toast: Finish mashed avocado with SabrOso and fresh lime.

Chili Lime Popcorn: Toss warm popcorn with a little melted butter and SabrOso.

Grilled Pineapple: Add a light sprinkle of SabrOso to grilled pineapple for a sweet, smoky and tangy treat.

Fish Tacos: Season white fish with SabrOso and finish with fresh cabbage slaw.

Layer Your Flavor With Pawpa Flavor

One of Pawpa Bear's favorite techniques is combining complementary seasonings to build layers of flavor.

SabrOso's bright citrus character makes it a fantastic finishing seasoning or flavor accent.

SabrOso + Original

Pair SabrOso's tangy lime with Original's savory garlic, paprika and cumin for chicken tacos, grilled beef and rice bowls.

SabrOso + OMGarlic

Combine bold garlic with bright chili lime for shrimp, chicken, vegetables and grilled corn.

SabrOso + Sazón

Bring together SabrOso's zesty citrus character and Sazón's savory, aromatic spices for chicken, rice dishes and street-corn-inspired recipes.

SabrOso + Jalapeño Lime

Love citrus and want a little more jalapeño character? Try a light combination of these two blends on chicken, shrimp or grilled vegetables.

When layering seasonings, start with small amounts and taste before adding more, especially when combining products containing salt.

Quality Ingredients. Incredible Flavor.

SabrOso Chili Lime is part of our original Pawpa Flavor line, crafted with carefully selected ingredients and a commitment to bold, versatile flavor.

Ingredients: Chili, Crystallized Lime (Citric Acid, Lime Oil, Lime Juice), Sea Salt, Garlic, Paprika, Black Pepper, Cumin, Onion, Sugar, Dehydrated Lime.

Product characteristics: All-natural, low sodium and sugar, vegan-friendly and gluten-free.

Flavor profile: Tangy citrus, savory chili, garlic, earthy spices and gentle pepper warmth.

Heat level: Mild.

Best uses: Fresh fruit, elote, chicken, shrimp, fish, pork, vegetables, tacos, popcorn and everyday snacks.

Available sizes: Medium 5.25 oz and Large 10 oz. Also available in our Bear Necessities variety 6 pack.

No complicated flavor combinations required. Just shake, sprinkle and enjoy the vibrant taste of chili and lime.

Bring a Little SabrOso to Everything!

From juicy watermelon and sweet mango to grilled shrimp, street corn, chicken tacos and roasted vegetables, SabrOso Chili Lime brings bold, zesty flavor to everyday foods.

It's a delicious way to explore new flavor combinations, brighten up familiar meals and discover just how versatile a great chili lime seasoning can be.

Whether you're cooking dinner, firing up the grill or reaching for a quick snack, SabrOso is ready to bring something exciting to the table.

Ready to add a little chili lime magic to your kitchen? Choose your bottle size and add SabrOso Chili Lime to your cart today!

Explore more flavors in our Pawpa Flavor Seasonings & Rubs Collection.

Everything needs a Pawpa Flavor!

Although we take every sanitary precaution, seasonings are mixed in a facility that may use peanut, tree nuts, milk, soy, shellfish, fish, wheat, and egg ingredients.