Bertolli D'italia 4 Cheese Alfredo Sauce - 16.9 OZ 6 Pack
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Bertolli D'italia 4 Cheese Alfredo Sauce - 16.9 OZ 6 Pack
Size
$33.54

$5.59 per unit

Four cheese alfredo with fresh cream & other cheese. Since 1865. New! Made in Italy, Bertolli d'Italia sauces reflect Francesco Bertolli's appreciation for the simple pleasures of life; from uncomplicated food that highlights only the highest quality ingredients to the joy of connecting with loved ones around the table. Bertolli d'Italia sauces bring you the ultimate simplicity of Tuscan-style cooking by celebrating the bounty of ingredients -like tomatoes vine-ripened under the Italian sun, finely aged Italian cheeses, fresh cream, and Mediterranean olive oil. Delicious taste crafted with the experience that only time can bring. Questions & Comments: Please call us toll free: 800-450-8699. Made in Italy. Product of Italy.

Servings per container, 8
Calories , 110.0
Amount per serving, %DV
Total Fat 10.0grm, 13.0
-Saturated Fat 5.0grm, 25.0
-Trans Fat 0.0grm,
Cholesterol 30.0mg, 10.0
Sodium 360.0mg, 16.0
Total Carbohydrates 2.0grm, 1.0
-Dietary Fiber Less Than 1.0grm, 2.0
-Total Sugars 0.0grm,
-Includes 0.0grm Added Sugars, 0.0
Protein 2.0grm
Vitamin D 0.0mcg, 0.0
Calcium 79.0mg, 6.0
Iron 0.2mg, 2.0
Potassium 23.0mg, 0.0

Ingredients
Water, Cream, Butter, Sunflower Oil, Parmigiano Reggiano PDO Cheese (Milk, Sea Salt, Enzyme), Modified Corn Starch, Pecorino Romano PDO Cheese Made from Sheep's Milk (Sheep's Milk, Salt, Enzyme), Fontal Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzyme), Cheese Blend (Milk, Salt, Enzyme, Lysozyme from Egg [Preservative]), Egg Yolk Powder (Dried Egg Yolk, Salt, Corn Syrup), Salt, Gorgonzola PDO Cheese (Pasteurized Cow's Milk, Cheese Cultures, Sea Salt, Enzymes, Penicillium Roqueforti), Sodium Citrate, Xanthan Gum, Yeast Extract, Garlic Powder, Sodium Phosphate.

Warnings
Contains: milk, eggs.,Reject if safety button is up. Reject if safety button on lid is up.

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