The original. The bakery with a heart. Since 1922. Zero grams trans fat. Saghatelian. Janet. Gazair. Agnes. Traditional Goodness. Valley Lahvosh Baking Company, Inc. was founded in Fresno, California, in 1922 by Gazair Saghatelian. A master baker in his native Armenia, Gazair became well known for creating his deliciously different breads and crackerbreads. Through the years, his daughter Janet carried on his traditions.
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Contains Less Than 2% of Each of the Following: Palm Oil, Sesame Seeds, Inactive Yeast, Yeast, Nonfat Milk, Invert Sugar, Salt, Guar Gum, Malted Barley Flour, Wheat Flour, Dextrose, Honey, Cellulose Gum.
