About this itemWild caught in the cold coastal waters of Iceland. For over 175 years, the name Romanoff has been associated with fine caviar.
T. Marzetti Company
380 Polaris Parkway, Suite 400, Westerville, OH 43082
- Nutritional Info
Serving Size 1 tbsp
Servings Per Container about 4
1 Tbsp. (14g) Amount Per Serving Calories 20 Calories From Fat 5 % Daily Value Total Fat 1 g 2 Saturated Fat 0 g 0 Trans Fat 0 g Polyunsaturated Fat 0 0 0 Monounsaturated Fat 0 0 0 Cholesterol 45 mg 15 Sodium 640 mg 27 Potassium 0 0 0 Total Carbohydrate 0 g 0 Dietary Fiber 0 g 0 Sugars 0 g Protein 3 g 0
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
Calories: 2000 2500 Total Fat Less than 65g 80g Total Fat Less than 65g 80g Sodium Less than 65g 80g Total Fat than 65g 80g Cholesterol than 65g 80g
Calories per gram: Fat 9•Carbohydrate 4•Protein 4
IngredientsLumpfish Roe, Salt, Water, Red 40, Yellow 5, Blue 1, Caramel Color, Xanthan Gum.
- Directions & Warnings
DirectionsServe well chilled. Tips for Serving Romanoff Caviar: Gently lift when spooning out; caviar is fragile and must be treated tenderly. Use non-metal implements. Metal can impart a metallic flavor. Recommendation is mother-of-pearl or plastic. Serve simply with buttered toast points or blinis, and creme fraiche. Add appeal to canapes and others hors d'oeuvres. Garnish soups, fish, omelets, dips, etc. For best eating experience, serve well chilled. Serving Suggestion: Serve well chilled. Refrigerate after opening.
WarningsContains: fish (lumpfish).