Rice & cheese flavored sauce with hidden veggies. See nutrition information for sodium content. Made with organic rice. Certified Organic by Quality Assurance International. Gluten free. We work with trusted suppliers to source only non-GMO ingredients. Vegan cheese! 1/4 cup cauliflower per serving. Made with goodness: no artificial flavors or synthetic colors; plant based ingredients; rice grown in the USA. Rabbit of approval. Dear friend, we did a thing. A really good, really cheesy thing. We took our favorite vegan cheese and married it with delicious USA grown organic rice for the creamiest, dreamiest Vegan Cheesy Rice you may ever devour! Our new Vegan Cheesy Rice is perfect for the whole family. Your kids will love the yummy cheesy taste, and you'll love the hidden veggies (a quarter cup of cauliflower in every serving!). Just pure cheesy joy for everybunny. So go ahead and dig in! Vegan Cheesy rice for the win! Bye from now from all of us at Annie's! We Work With Trusted Partners: To source our rice in the USA. To get hidden vegetables in every serving. To make your vegan meal wonderfully wholesome & deliciou! Meet Bernie! Bernie was Annie's pet Dutch rabbit. When she started the company, Annie chose him to be our official Bunny of Approval representing the care and goodness in all of our products. Yum for everybunny. annies.com. how2recycle.info. We love to hear your feedback! Contact us at Annies.com or 1-800-288-1089 and reference the Best if Used by date. Visit Annies.com to learn more about our commitment to a better planet and to get a fun Annie's sticker. We Reduce Our Bunny Footprint by Using: Certified 100% recycled paperboard. Recyclable minimum 35% post-consumer content.
Best Ingredients: Organic White Rice, Organic Rice Syrup Solids, Organic Palm Oil, Cauliflower Powder, Sea Salt, Organic Corn Starch, Organic Pea Protein, Natural Flavor, Lactic Acid, Sunflower Lecithin, Silicon Dioxide (for Anticaking), Organic Annatto Extract (for Color), Mixed Tocopherols (Vitamin E) and Organic Rosemary Extract to Protect Flavor.